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Food Processing At Its Best!

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HEMGRAP

  • Tabletop Single Clipper Manual.

  • Hand operated machine for closing natural or artificial casings, nettings and bags, full or empty, with an aluminium clip.

  • No compressed air supply or electricity needed.

  • Minimum maintenance.

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H 1

  • Tabletop Single Clipper.

  • High-speed machine for closing sausages in natural or artificial casings, nettings and bags, full or empty, with an aluminium clip.

  • Fully pneumatic operation.

  • Minimum maintenance.

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H 2

  • Tabletop Single Clipper.

  • High-speed machine for closing sausages in natural or artificial casings, nettings and bags, full or empty, with an aluminium clip.

  • Trims off the excess material.

  • Fully pneumatic operation.

  • Minimum maintenance.

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H 3

  • Tabletop Single Clipper.

  • High-speed machine for closing sausages in natural or artificial casings, nettings and bags, full or empty, with an aluminium clip.

  • Fully pneumatic operation.

  • Minimum maintenance.

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H5 H-2700

  • Tabletop Single Clipper.

  • High-speed machine for closing sausages in natural or artificial casings, nettings and bags, full or empty, with an aluminium clip.

  • Trims off the excess material.

  • Fully pneumatic operation.

  • Minimum maintenance.

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H5 H-3200

  • Tabletop Single Clipper.

  • High-speed machine for closing sausages in natural or artificial casings, nettings and bags, full or empty, with an aluminium clip.

  • Fully pneumatic operation.

  • Minimum maintenance.

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E 3

  • Tabletop Single Clipper.

  • Machine for compressing the product inside a casing or bag and closing it with an aluminium clip (stuffed loin, ham, bologna sausage, chicken...).

  • Fully pneumatic operation

  • Minimum maintenance.

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HD 2

  • Tabletop Double Clipper.

  • High-speed machine for closing sausages in natural or artificial casings and nettings with two aluminium clips.

  • Closes two clips and cuts between them.

  • Fully pneumatic operation.

  • Minimum maintenance.

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HD 3

  • Tabletop Double Clipper.

  • High-speed machine for closing sausages in natural or artificial casings, nettings and bags, full or empty, with two aluminium clips.

  • Specifically useful for closing all type of nettings.

  • Fully pneumatic operation.

  • Minimum maintenance.

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K4 N

  • Clipper linked to filler.

  • It closes a great variety of sausages in natural casings, up to 55 mm of diameter. Computer-controlled; it adapts to a wide range of products by just changing different selected sequences.

  • Electro-pneumatic operation with PLC.

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K4-60

  • Clipper linked to filler.

  • It is provided with a special system that enables to close a great variety of sausages and casings up to 60 mm of diameter, depending on the product type.

  • Computer-controlled

  • Electro-pneumatic operation with PLC.

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K4-90

  • Clipper linked to filler.

  • It is provided with a special system that enables to close a great variety of sausages and casings, ranging approx. from 40 mm to 110 mm of diam., depending on the product type.

  • Computer-controlled.

  • Electro-pneumatic operation with PLC.

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K4-120

  • Clipper linked to filler.

  • It is provided with a special system that enables to close a great variety of sausages and casings, ranging approx. from 70 to 130 mm of diam., depending on the product type.

  • Computer-controlled.

  • Electro-pneumatic operation with PLC.

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K5-100

  • Clipper linked to filler.

  • High-production automatic clipper, linked to filler, suitable for all type of casings with two H-2700 aluminium clips.

  • Up to caliber 100 mm with plastic casing.

  • Electro-pneumatic operation with PLC.

  • Pneumatic brake & automatic knife.

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SK4-90

  • Clipper linked to filler.

  • High-production semiautomatic clipper, connected to the filler.

  • For closing sausages in natural or artificial casings with two aluminium clips, ranging approx. from 45 mm upto 90 mm of diam. or more.

  • Electro-pneumatic operation with PLC.

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SK5-100

  • Clipper linked to filler.

  • Semi-automatic clipper, linked to filler, suitable for all type of casings with two H-2700 aluminium clips. Up to caliber 100 mm with plastic casing.

  • Electropneumatic operation with PLC.

  • Pneumatic brake & automatic knife

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Z 1

  • Horizontal Clipper.

  • Specifically useful to ensure the closure of products that due to dimensions or weight or type of content can not be laid down horizontally, such as paints, liquids, seafood, frozen, vegetables.

  • Fully pneumatic operation.

  • Minimum maintenance.

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HELSAC

  • Horizontal Clipper.

  • High-speed machine for closing sacks, bags or nettings in upright position with an aluminium clip.

  • It can be supplied with bench or without

  • Fully pneumatic operation.

  • Minimum maintenance.

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HELVAC

  • Vacuum Clipper.

  • It vacuum packs any product introduced in a plastic bag and closes it inside the chamber with an aluminium clip.

  • Fully pneumatic operation

  • Minimum maintenance.

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HELVAC DA

  • Vacuum Clipper.

  • It vacuum packs any product introduced in a plastic bag and closes it inside the chamber with an aluminium clip.

  • Fully pneumatic operation.

  • Minimum maintenance.

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