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Food Processing At Its Best!

MHS Schneidetechnik's multi purpose dicers provide the butchery trade, supermarkets, canteen kitchen & food manufacturing companies with outstanding dicing results: in terms of quality, production & performance.

  • Multi purpose dicers cut fresh, chilled or Frozen (-3° C) goods beginning from 4 mm: Meat, Fat, Bacon, Ham, Onions, Peppers, Cooked Carrots, Potatoes, Fish, Cheese, Sausages, Eggs and lots more.

  • Perfectly sliced and perfectly portioned.

  • Time savings due to simultaneous loading & slicing thanks to the dual chamber system.

  • Change cutting grids without the need for tools in just a short time.

  • One-handed operation with horizontal slider.

  • Steady device prevent conjoined pieces.

  • 4-Side pre-compression for improved grip during slicing.

  • Adjustable horizontal pre-compression.

  • Precise slicing thanks to the slicing blade's long stroke & its pulling motion as it slices.

  • Reinforced, highly resilient stainless steel cutting grids as standard.

  • All multi-purpose dicers are easy and quick to clean thanks to stainless steel surfaces and removable components.

  • Choice of clocked or continuous feeding, for using double or quadruple blades.

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