top of page
ATS Food Equipment
Food Processing At Its Best!
Vliesex V 560N
-
Cutting width: 500 mm, Cutting speed: 37 m/min.
-
Particularly good value membrane skinning machine with high operational speed and very high yield.
-
To remove the membrane from pork, beef, veal, lamb, turkey, game, poultry; ideal to process larger pieces such as pork loins.
-
Industry suited construction.
Vliesex V 5744 Turbo
-
Cutting width: 500 mm, Cutting speed: 44 m/min.
-
High performance membrane skinner with large cutting width for industrial plants with intensive use and highest demands on performance and yield.
-
Very high cutting speed.
-
To remove the membrane from pork, beef, veal, lamb, turkey, game, poultry.
-
Highly recommendable to process long pieces of pork and beef.
bottom of page